|
|
Pepperoncini
Peppers have a slightly sweet flavor that
can range from medium to medium-hot.
Also known as Tuscan peppers. |
|
|
Most
people are probably familiar with commercially pickled
pepperoncini. The light green pickled version are
used in salads, anti-pasto appetizers and are often
served as a garnish with sandwiches.
The
picked version is also good in pasta dishes, stuffed
and as a seasoning for dips. The fresh version can
be used as banana peppers are used in savory dishes
or in salads for a little bite and extra flavor. |
|
Pepperoncini
are an excellent choice for the weekend gardner
who wants to try his hand and home pickling. |
|
|
Before
you begin any exercise or diet program, you should have permission
from your doctor.
Contents in this web site are in no way intended as a substitute
for medical counsel .
|