Low Fat Lifestyle
Garlic is available dried in minced, sliced, flaked, garnulated and fine powder.

You can obtain it fresh in whole heads, individual cloves, or preserved in oil.

Garlic goes well with most other herbs and spices and compliments every savory recipe imaginable.

It is used in every cuisine in the world.

SpicesHerbsGrated Nutmeg
Herbs and Spices
 
Garlic in any form, whether powdered, granulated, minced, or flaked, is neither an herb, spice or a blend - it is a vegetable. Garlic is a member of the same family as onions, chives (a herb), leeks and shallots.
Garlic Powder
We include it here because it is available in your market in dried powdered form. Please see Garlic, Leeks and Onions to find out more about fresh garlic cloves and how to prepare and use them in cooking.

 

References
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