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Mandarin Orange Whip
Great
ending for any meal!
1 cup fat free
whipped topping
8 ounces orange yogurt
1 -11 ounce can mandarin oranges
4 tablespoons coconut macaroon crumbs
In medium bowl, combine
whipped topping and yogurt and blend well. Fold in orange pieces. Spoon
into serving dishes. Garnish with macaroon crumbs. Refrigerate until serving.
Per Serving: 151 Calories
3g Fat (16.4% calories from fat)
3g Protein
28g Carbohydrate
2g Dietary Fiber
2mg Cholesterol
61mg Sodium
Exchanges: 1/2 Fruit; 1/2 Fat; 1 1/2 Other Carbohydrates.
Low
Fat Recipes Furnished by LowFatLifestyle.com© - Copyright 2007
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