Serves 5 - about 2 tablespoons per serving

6 tablespoons honey
2 tablespoons Dijon mustard
2 teaspoons olive oil
1 tablespoon rice wine vinegar
1/2 teaspoon salt

Mix together and serve over green salad.

Per Serving (2 tablespoons): 98 Calories; 2g Fat (17.5% calories from fat); trace Saturated Fat; trace Protein; 22g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 289mg Sodium. Exchanges: 0 Lean Meat; 1/2 Fat; 1 1/2 Other Carbohydrates.