Honey Lime Chicken
3 tablespoons soy sauce
In a shallow container, blend soy sauce, honey, vegetable oil, lime juice, and garlic. Place chicken breast halves into the mixture, and turn to coat. Cover, and marinate in the refrigerator at least 30 minutes.
Preheat an outdoor grill for high heat.
Per Serving: 185 Calories; 5g Fat (24.5% calories from fat); 1g Saturated Fat; 28g Protein; 6g Carbohydrate; trace Dietary Fiber; 68mg Cholesterol; 849mg Sodium. Exchanges: 4 Lean Meat; 1/2 Vegetable; 0 Fruit; 1/2 Fat; 1/2 Other Carbohydrates.
COOKS NOTE: The nutrition data for this recipe includes
information for the full amount of the marinade ingredients. Depending
on marinating time, ingredients, cook time, etc., the actual amount of
the marinade consumed will vary.
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